Application of pulsed-field gel electrophoresis for the discrimination of leptospiral isolates in BrazilROMERO, E. C; BLANCO, R. M; GALLOWAY, R. L et al.Letters in applied microbiology. 2009, Vol 48, Num 5, pp 623-627, issn 0266-8254, 5 p.Article

Effect of water-miscible organic solvents on the catalytic activity of penicillin acylase from Kluyvera citrophilaGUISAN, J. M; ALVARO, G; BLANCO, R. M et al.Studies in organic chemistry. 1987, Vol 29, pp 331-336, issn 0165-3253Conference Paper

Effect of immiscible organic solvents on activity/stability of native chymotrypsin and immobilized-stabilized derivativesBLANCO, R. M; HALLING, P. J; BASTIDA, A et al.Biotechnology and bioengineering. 1992, Vol 39, Num 1, pp 75-84, issn 0006-3592Article

Penicillin G acylase from Kluyvera citrophila new choice as industrial enzymeALVARO, G; FERNANDEZ-LAFUENTE, R; ROSELL, C. M et al.Biotechnology letters. 1992, Vol 14, Num 4, pp 285-290, issn 0141-5492Article

Stabilisation of enzymes by multipoint covalent attachment to agarose-aldehyde gels. Borohydride reduction of trypsin-agarose derivativesBLANCO, R. M; GUISAN, J. M.Enzyme and microbial technology. 1989, Vol 11, Num 6, pp 360-366, issn 0141-0229Article

Leptospiral glycolipoprotein as a candidate antigen for serodiagnosis of human leptospirosisBLANCO, R. M; TAKEI, K; ROMERO, E. C et al.Letters in applied microbiology. 2009, Vol 49, Num 2, pp 267-273, issn 0266-8254, 7 p.Article

Protecting effect of competitive inhibitors during very intense insolubilized enzyme-activated support multipoint attachments: trypsin (amine)-agarose (aldehyde) systemBLANCO, R. M; GUISAN, J. M.Enzyme and microbial technology. 1988, Vol 10, Num 4, pp 227-232, issn 0141-0229Article

Stabilization of trypsin by multiple-point attachment to aldehyde-agarose gelsGUISAN, J. M; BLANCO, R. M.Annals of the New York Academy of Sciences. 1987, Vol 501, pp 67-72, issn 0077-8923Conference Paper

Efficient retention of laccase by non-covalent immobilization on amino-functionalized ordered mesoporous silicaGASCON, V; MARQUEZ-ALVAREZ, C; BLANCO, R. M et al.Applied catalysis. A, General (Print). 2014, Vol 482, pp 116-126, issn 0926-860X, 11 p.Article

Analysis of Multilocus Sequence Typing for Identification of Leptospira Isolates in BrazilROMERO, E. C; BLANCO, R. M; GALLOWAY, R. L et al.Journal of clinical microbiology (Print). 2011, Vol 49, Num 11, pp 3940-3942, issn 0095-1137, 3 p.Article

The equilibrium and kinetics of N-acetyl-tryptophan phenylethyl ester synthesis by agarose-chymotrypsin in organic mediaBLANCO, R. M; GUISAN, J. M; HALLING, P. J et al.Biotechnology and bioengineering. 1992, Vol 40, Num 9, pp 1092-1096, issn 0006-3592Article

Immobilization-stabilization of penicillin G acylase from Escherichia coliALVARO, G; FERNANDEZD-LAFUENTE, R; BLANCO, R. M et al.Applied biochemistry and biotechnology. 1990, Vol 26, Num 2, pp 181-195, issn 0273-2289, 15 p.Article

Effect of thermodynamic water activity on amino-acid ester synthesis catalyzed by agarose-chymotrypsin in 3-pentanoneBLANCO, R. M; RAKELS, J. L. L; GUISAN, J. M et al.Biochimica et biophysica acta (G). General subjects. 1992, Vol 1156, Num 1, pp 67-70, issn 0304-4165Article

Enzyme reaction engineering : design of peptide synthesis by stabilized trypsinBLANCO, R. M; ALVARO, G; GUISAN, J. M et al.Enzyme and microbial technology. 1991, Vol 13, Num 7, pp 573-583, issn 0141-0229, 11 p.Article

Stabilizing effect of penicillin G sulfoxide, a competitive inhibitor of penicillin G acylase : its practical applicationsALVARO, G; FERNANDEZ-LAFUENTE, R; BLANCO, R. M et al.Enzyme and microbial technology. 1991, Vol 13, Num 3, pp 210-214, issn 0141-0229, 5 p.Article

Measurement of pH changes in an inaccessible aqueous phase during biocatalysis in organic mediaVILIVETY, R. H; RAKELS, J. L. L; BLANCO, R. M et al.Biotechnology letters. 1990, Vol 12, Num 7, pp 475-480, issn 0141-5492, 6 p.Article

Immobilization-stabilisation of enzymes; variables that control the intensity of the trypsin (amine)-agarose (aldehyde) multipoint attachmentBLANCO, R. M; CALVETE, J. J; GUISAN, J. M et al.Enzyme and microbial technology. 1989, Vol 11, Num 6, pp 353-359, issn 0141-0229Article

Influence of H₂, CO and CO₂ co-feeding on the catalytic activity of Rh/Ti-SiO₂ during the partial oxidation of methaneMATEOS-PEDRERO, C; CARRAZAN, S. R. G; BLANCO, R. M et al.Catalysis today (Print). 2010, Vol 149, Num 3-4, pp 254-259, issn 0920-5861, 6 p.Conference Paper

A comprehensive strategy for the immobilization of lipase in ordered mesoporous materialsSERRA, E; ALFREDSSON, V; BLANCO, R. M et al.Studies in surface science and catalysis. 2008, Vol 174, pp 369-372, issn 0167-2991, isbn 978-0-444-53296-1 978-0-444-53297-8 978-0-444-53298-5, 2Vol, 4 p., BConference Paper

Peptide synthesis by stabilized trypsin : industrial kinetic studies under extreme experimental conditionsBLANCO, R. M; ALVARO, G; TERCERO, J. C et al.Journal of molecular catalysis. 1992, Vol 73, Num 1, pp 97-113, issn 0304-5102Article

Equilibrium controlled synthesis of cephalothin in water-consolvent systsms by stabilized penicillin G acylaseFERNANDEZ-LAFUENTE, R; ALVARO, G; BLANCO, R. M et al.Applied biochemistry and biotechnology. 1991, Vol 27, Num 3, pp 277-290, issn 0273-2289, 14 p.Article

Agarose-chymotrypsin as a catalyst for peptide and amino acid esters synthesis in organic mediaBLANCO, R. M; GUISAN, J. M; HALLING, P. J et al.Biotechnology letters. 1989, Vol 11, Num 11, pp 811-816, issn 0141-5492Article